Imagine gathering in the same place a great kitchen, refined environment and pleasant music. In Porto Alegre, you can find these qualities at 300 COSMO DINING ROOM.
It’s not a miracle, but product of an entrepreneur vision that follows gastronomic tendencies: to mix culinaries that search for new tastes, scents and exclusive textures, gradually spicy.
Out of this mixing Japanese kitchen’s technique with Peruvian inputs the Nikkei culinary was born, in a high level environment. An imponent party hall, 300 Cosmo Dining Room has big mirrors and refined illumination. It has what’s best in services for private events.
Photos: Henrique Fortes
Imagine gathering in the same place a great kitchen, refined environment and pleasant music. In Porto Alegre, you can find these qualities at 300 COSMO DINING ROOM.
It’s not a miracle, but product of an entrepreneur vision that follows gastronomic tendencies: to mix culinaries that search for new tastes, scents and exclusive textures, gradually spicy.
Out of this mixing Japanese kitchen’s technique with Peruvian inputs the Nikkei culinary was born, in a high level environment. An imponent party hall, 300 Cosmo Dining Room has big mirrors and refined illumination. It has what’s best in services for private events.
Photos: Henrique Fortes